Avocado Shrimp Croissant Sandwich
Ingredients (serves 4):
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4 oz. cream cheese, room temperature
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2 tsp. lemon juice
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2 tsp. onion powder
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1/4 tsp. salt
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1/8 tsp. ground black pepper
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3 Tbsp. olive oil
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8 medium shrimp, boiled, peeled and deveined
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2 ripe avocados, pitted and peeled
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2 Tbsp. fresh dill, chopped
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4 croissants (see recipe here )
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1 handful baby arugula
1
In a bowl, place cream cheese, lemon juice, onion powder, salt, black pepper, olive oil and mix well.
2
Chop shrimp and avocado into bite-sized pieces.
3
Add shrimp, avocado and dill in the bowl and toss lightly.
4
Slice open one side of croissants and assemble sandwiches with avocado mixture and arugula.
5
Enjoy!