Japanese Roasted Tea (Houjicha)

1

Fill Zojirushi water boiler & warmer with water and set temperature to 208°F.

2

Place Houjicha tea leaves into the teapot.

3

When the water temperature reaches 208°F, dispense 12 fl. oz. of the hot water into the teapot. Allow the tea to brew for 20 to 30 seconds.

4

Pour tea into each teacup alternately so that the strength of the taste is equal for every cup. Serve as is.

5

Tea leaves can be used up to twice. For the second infusion, pour into cups immediately without any brew time.