Breadmakers Recipes

Crispy Matcha Rusk

Zojirushi Recipe – Crispy <i>Matcha</i> Rusk

This is a flavorful snack that is easily made using leftover baguette. The semi bitter taste of matcha makes this snack a tasty compliment to your favorite afternoon tea!

These ingredients are for this model. If this is not your breadmaker, please select from the available models below.

Home Bakery Supreme®
Breadmaker
BB-CEC20

Home Bakery Mini
Breadmaker
BB-HAC10

Home Bakery Virtuoso®
Breadmaker
BB-PAC20

Home Bakery Supreme® Breadmaker BBCC-X20

These ingredients are for this model. If this is not your breadmaker, please select from the available models below.

Home Bakery Supreme®
Breadmaker
BB-CEC20

Home Bakery Mini
Breadmaker
BB-HAC10

Home Bakery Virtuoso®
Breadmaker
BB-PAC20

Home Bakery Supreme® Breadmaker BBCC-X20

Ingredients (makes 20 pieces):

1 baguette, 10 inches long (see here)
4 oz. white chocolate
1 Tbs. matcha powder

Ingredients (makes 20 pieces):

1 baguette, 10 inches long (see here)
4 oz. white chocolate
1 Tbs. matcha powder

Ingredients (makes 20 pieces):

1 baguette, 10 inches long (see here)
4 oz. white chocolate
1 Tbs. matcha powder

Ingredients (makes 20 pieces):

1 baguette, 10 inches long (see here)
4 oz. white chocolate
1 Tbs. matcha powder

1
Preheat oven to 275°F. Slice baguette in 1/2 inch thick pieces.

2
Place sliced baguette on a sheet pan and bake for 30 minutes.

3
Transfer to a wire rack and allow baguette to cool.

4
Make the matcha chocolate. Chop white chocolate into small pieces, about 1/4 inch each.

5
Set your microwave to 500-600 watt equivalent strength.

6
Place chocolate in a microwave safe bowl and heat 3/4 of the white chocolate for one minute and give it a stir. If it is not melted, continue heating in 10-second intervals until all pieces are melted.

7
Add remaining 1/4 of the white chocolate and matcha powder to the melted white chocolate and mix well.

8
Spread matcha chocolate on baguette from step 3. Refrigerate for about 15 minutes or until the chocolate hardens. Store in an airtight container to keep the baguettes crisp.

9
Enjoy!

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