Tag: Japanesecuisine
Kari Kari (カリカリ)! Get to Know Japan’s Beloved Crispy Chicken Karaage
Read more: Kari Kari (カリカリ)! Get to Know Japan’s Beloved Crispy Chicken KaraageKaraage, also known as Japanese fried chicken, is a simple yet delicious dish that is…
Mother’s Home Cooking in Japan: Miso Soup
Read more: Mother’s Home Cooking in Japan: Miso SoupIt’s a new year and a new series of posts on the Zojirushi blog! In…
Essentials of Japanese Cooking: Wagashi
Read more: Essentials of Japanese Cooking: WagashiThroughout the year, we’ve focused on the essentials of Japanese cooking, from basic pantry items…
Essentials of Japanese Cooking: Kaiseki Ryori & Shojin Ryori
Read more: Essentials of Japanese Cooking: Kaiseki Ryori & Shojin RyoriRefined, delicate, purposeful, seasonal, healthy, flexible… all of these words describe the essence of Japanese…