“Hot or Cold”
Vacuum Insulated Main Body
“Easy Reheat”
Microwaveable Inner Bowls
“No Spill”
Soup Bowl Lid with Gasket
“Contained”
Snap on Lid Keeps
All Bowls Contained
Side Bowl
Main Bowl
Soup Bowl
Pressure Release Valve
Forked Spoon with Cover
Chopsticks with Cover
Tote Bag or Carry Bag
Shoulder Strap
“Improve Temperature Retention”
Pre-Heat / Pre-Chill
“Volume Matters”
Fill Main and Soup Bowls for Best Heat Retention
“Pressure Release Valve”
When Soup Bowl Lid is Hard to Open
“Boil and Dry”
If Soup Bowl Develops Odor